Tagged with "Sauce"

Enchilada Sauce

Ingredients 1⁄4 cup olive oil 2 Tablespoons all-purpose flour 2 Tablespoons chili powder 1 (8 ounce) can tomato sauce 1 1⁄2 cups low-sodium chicken broth 1⁄2 teaspoon ground cumin 1⁄2 teaspoon garlic powder 1⁄2 teaspoon onion salt 1⁄4 teaspoon salt Instructions Heat oil in a large skillet on medium heat. Whisk in flour and chili powder. Reduce heat to medium and continue to whisk until lightly browned. Gradually whisk in tomato sauce, chicken broth, cumin, garlic powder, onion salt and salt.

Memphis BBQ Sauce 1

Ingredients 1 Tbsp butter 1⁄4 cup finely chopped onion 1 1⁄2 cups ketchup 1⁄4 cup chili sauce 3-4 Tbsp light brown sugar 3-4 Tbsp molasses 2 Tbsp yellow mustard 1 Tbsp fresh lemon juice (about 1⁄2 lemon) 1 Tbsp Worcestershire sauce 1 Tbsp liquid hickory smoke (optional) 1 tsp chili powder 1⁄2 tsp garlic powder 1⁄2 tsp table salt 1⁄2 tsp coarsely ground black pepper pinch cayenne pepper

Memphis BBQ Sauce 2

Ingredients 2 cups ketchup 1 cup water 1⁄2 cup apple cider vinegar 5 Tbsp sugar 3 Tbsp light brown sugar 2 Tbsp dark brown sugar 1 Tbsp fresh lemon juice (about 1⁄2 lemon) 1 Tbsp Worcestershire sauce 1 Tbsp liquid hickory smoke (optional) 1⁄2 Tbsp coarsely ground white pepper 1⁄2 Tbsp onion powder 1⁄2 Tbsp mustard powder Instructions Combine ingredients in saucepan over medium-high heat Cover and bring to a boil Reduce heat and simmer until thickened (about 1 hour)

Slim's Sweet Sticky BBQ Sauce

Ingredients 1 cup Famous Dave’s Sweet & Zesty BBQ Sauce 1 cup honey 1⁄2 cup butter 1⁄2 cup ketchup 1⁄4 cup orange juice 1⁄4 cup light brown sugar 3 Tbsp Dijon mustard 2 Tbsp plain white vinegar 2 Tbsp soy sauce 2 Tbsp coarsely ground black pepper 1 Tbsp chili powder 1 Tbsp garlic powder Instructions Combine all ingredients in a medium saucepan over medium-high heat Allow sauce to simmer lightly for about 15 minutes, stirring often Use immediately or store in a jar or an airtight container in the refrigerator Use within 3-4 weeks for best flavor