Top Sirloin Brazil
Top Sirloin much like Rodizio
Ingredients
- 3 lb top sirloin with fat cap
- course grain salt
- garlic powder
Instructions
- Cut top sirloin into 1 inch steaks, cutting with the grain
- Bend steaks into crescent shape and skewer, with fat cap on outside perimeter
- Smoke at 225 F for 1 hour
- Increase heat to 375 F and cook 5 minutes on each side
Info
Yields: 5
Source: Alan Harwood