Garlic Parmesan Pizza

Summary

Ingredients

• 1 Tbsp butter
• 1 ½ Tbsp flour
• ¾ C milk
• ½ tsp garlic, minced
• ½ tsp Italian Seasoning
• ¼ C shredded parmesan cheese
• Salt and pepper to taste

Instructions

1. Melt butter in a small saucepan over medium heat, then add minced garlic and saute for 30-60 seconds.
2. Whisk in the flour until combined and cook for about a minute.
3. Slowly pour in the milk, whisking the entire time until the flour is dissolved in the mixture.
4. Once the mixture thickens (about 2-3 minutes) whisk in the Italian Seasoning and shredded parmesan cheese. Season with salt and pepper as desired.

*Can add bacon and/or arugula as toppings for a pizza with this sauce.