Evy’s Baked Beans

Summary

Ingredients

  • 2 Cans (29oz each) pork and beans
  • 2 large onions
  • 2 large green peppers
  • 1 C ketchup
  • 1 C brown sugar
  • 2 tsp Worcestershire sauce
  • 1 lb lean bacon, cut up and cooked crisp

Instructions

  1. Combine ingredients and put in 9x13 baking dish. Bake 2 ½ hours, covered with aluminum foil, at 325 degrees. Uncover and bake another 30 minutes.

Info

Source: Lion House Cookbook