Chicken Nuggets

Summary

Ingredients

• Chicken Breasts, cut into bite sized chunks
• Bread Crumbs
• Olive Oil
• Salt
• Egg

Instructions

1. Pour bread crumbs onto cookie tray and pour small amount of olive oil over. Mix together and toast in oven until browned. Add salt to breadcrumbs. Crack 2 eggs into bowl and lightly beat with fork. Cut chicken into bite-sized chunks. Dredge chicken in the egg and then in the bread crumbs. Lay chicken on cookie sheet, making sure to leave space between chunks. Cook in 425 degree oven for about 20 minutes.