Chicken Cordon Bleu Casserole

Chicken Cordon Bleu the easy way.

Instructions

1. Heat oven to 400 degrees.

2. Layer in a 9x13 dish:

   • 1 1/2 C rice
   • Ham
   • Chicken
   • Frozen Peas
   • 6 oz swiss cheese, cut into thin chunks
   • 1 C sour cream, 2 1/2-3 C chicken broth, 1 Tbsp Dijon mustard (mixed together)
   • black pepper

3. Top with the following ingredients, crushed together:

   • 1 C corn flakes
   • 1/2 C parmesan cheese
   • 2 Tbsp butter, melted

4. Bake for 1 hr 45 min, covered