Beer Bread

Per Google.com, the #1 recipe for Beer Bread in the world!

Ingredients

• 3 cups flour (sifted)
• 3 teaspoons baking powder (omit if using Self-Rising Flour)
• 1 teaspoon salt (omit if using Self-Rising Flour)
• 1⁄4 cup sugar
• 1 (12 ounce) can beer
• 1⁄2 cup melted butter (1/4 cup will do just fine)*

Instructions

1. Preheat oven to 375 degrees.
2. Mix dry ingredients and beer.
3. Pour into a greased loaf pan.
4. Pour melted butter over mixture.
5. Bake 1 hour, remove from pan and cool for at least 15 minutes.

Slice and serve!