Tagged with "Jalapeño"

Cranberry Salsa

Ingredients 1 bag (12 oz) fresh cranberries ¾ cup sugar 1 medium jalapeño 2 Tbsp cilantro 1 tsp cumin 2 green onions 1 pkg (8oz) cream cheese Instructions Blend all the ingredients, except the cream cheese, in a food processor. Place cream cheese and a little salsa (about 1 Tbsp) into the Kitchenaid and whip until creamy. Spread onto a platter. Pour the salsa over the cream cheese and serve with tortilla chips.