Ingredients ¼ C butter 1 ½ C graham cracker crumbs 1 C semisweet chocolate chips 1 C butterscotch chips 1 (14 oz) can sweetened condensed milk 1 1⁄3 C shredded coconut Instructions Preheat oven to 350 degrees. Place butter in a 9x13 pan and melt in oven. Swirl to coat bottom and sides with butter. Spread graham cracker crumbs evenly over the bottom of the pan.
Pour chocolate chips and butterscotch chips over crumbs, pour condensed milk over chips, pour coconut over milk.