White Bean Chicken Chili

Bean and chicken soup.

Ingredients

• 2 chicken breasts (cooked and diced)
• 1 Tbsp oil
• 1 onion, chopped
• 2 cloves garlic, chopped
• 1 tsp cumin
• ½ tsp chili powder
• ¼ to ½ tsp pepper
• 3 cans Northern White Beans (undrained)
• 1 can Garbanzo Beans (drained)
• 1 can white corn (undrained)
• 2 cans (4 oz) chopped green chilies
• 2 chicken bullion cubes dissolved into 2 ½ Cups water

Instructions

Boil and chop chicken breasts. Saute onion, garlic, and spices in oil. Add diced chicken to onion and spice mix. Add remaining ingredients and simmer for about 30 minutes to 1 hour. Top with Monterey Jack cheese if desired.