Caramel Macchiato

The Caramel Macchiato has been a café favorite for over two decades. Learn how to craft this coffee classic at home with this simple recipe. Make it frothy with a mix of smooth vanilla and velvety caramel for the perfect amount of sweetness. Top it off with a drizzle of caramel for a coffee that tastes as delicious as it looks.

Ingredients

• 1 espresso shot
• 3/4 cup milk of choice
• 1 Tbsp Vanilla Syrup
• Caramel sauce

Instructions

1. Prepare 1 shot of espresso and pour into mug
2. Froth the milk.
3. Pour theVanilla Syrup into the bottom of your mug.
4. Add the frothed milk to your mug. Pour espresso shot through milk foam.
5. Drizzle caramel sauce on top.