Mexican (Cafe Rio) Pork

The best part of Cafe Rio in your slow cooker.

Ingredients

• 3.5 lbs pork roast
• 1 bottle taco sauce (8 oz)
• 1 Tbsp cumin
• 1 Cup brown sugar
• 1 can Coke

Instructions

Cook pork in pot on low for 6 hours (cover 1/2 of roast with water - can cook for a couple hours on high and then switch to low to make it easier to shred). Add other ingredients to pork 3 hours before the pork is done (drain most of the water at this time, leaving only about 1/2 inch in the bottom of the pot).